I went to Osesaki. Close The schedule of the unusual Sunday was empty, so I asked Mr. Chibisuke, who is on a holiday, because I was out of .
Water temperature: 20-25 °C
Shirotaski Ohse often comes out. I don't know Mr. Kawahara is keeping. Actually, zushi may come out. いい
This purpose is this child. It is a kind of 3 of the genus Mikan Hokuyo. It is a rare thing that came out in Ose in 2017. Is it influenced by the Kuroshio line?
It is Osehok. Home I think that the blue osek is more popular than our company. It is a beautiful s ation.
When playing with the sand of the outer sea, Asagmokijikigai came out. There is a suspicion that I saw in Amakusa. This will surely be assagmokijikigai
This area is good. Let's say that it is a ラra gae. This is an advocacy that everyone knows.
There was also Fusamatsukasa. I don’t have a photo of Koganematsukasa so I don’t want to take it somewhere.
In the bay, when you ask to Chibisuke, it will come out unexpectedly. First of all, Nagisano Tsuyu. It is a beautiful . The difference is not included with Jodanei
I think that it is aガイrit... This is an unexpected物. Do you call it as a rigae?
There was also a ミナmium mekuji. I don't see it unexpectedly - Arai was the first time I saw a large ship
。 ramen is Osekan lemon ramen. Soup, cucumber, ingredients, etc. Comment The oodles are exquisite and subtle. It is a balance of 100 yen, because it can be made with市oodles on the market. Although the level of the maker was high, it was an evaluation that I felt that I was very interested in ramen.
H O M E
Nudibranch and Sea S、 Identification Indo-Pacific, 2015 - Te、ence Gosliner, Ángel Valdés and David Behrens
