Taiwan is the second day. Because there is a thing called night market, Taiwan night is long, and the night diving end was delicious. Great. The second day is the start from the soft coral area
Water temperature:27°C
The algae of the seaweed that had been so beautiful until yesterday. That's why I'm from Kina Fijienシス who has been slewing by bias yesterday. It’s like this. Only one harvest
Personally, I feel that this is more Metaruncina than dinosaur kina~
I went to the point where I could not dive yet. It is said that it is walking. A narrow path between Tetra. It was a good point
I had an entry, but I thought that I could not come up. That’s it. Mountains As the name suggests, it is a cute seaweed. Cute
It is a problem that there are too many variations of Madaraomicho. I know that the red and brown are the same, but I don’t want to know that the transparent yat of the yellow spot is the same...
This is a type of Migakifudougai that has a relationship with something recently. I saw Amakusa in January this year, but since then, I have seen it in many places. Do you know the tips?
Mountains A brown algae was like a mountain. And I went to Niparaya. This is a niparaya that has not yet been identified.
This is a niparaya that you can see. This is the number 11 of Niparaya. It's a wonderful polar colored . There is a little bit of color. Co was there
Yes. I thought that it was a mongalaxyワata. It was very oily. This is a new niparaya that has no information at all in the world. Thank you for your understanding.
ミ, I missed Amimeki Sewata. Sorry, this entry is only available in Japanese. It is a draw rate guide. But because it is human, I can not do it. Yes, I don’t have to do it.
I often found shells. This is Dinitis Dubius. Dubidouba. The red pattern is very beautiful. I am a member of Kiba Kaikoga because it is Diniatis
Today's ramen
。 Ramen is a Korean restaurant that asked me to be a lunch yesterday. The oodles were too thin than ramen, but it was almost plain oodles.
It is delicious because it is only in Sasuga port town and the seafood soup is delicious. Can you pick mussels?
Justbutbut, Ikansen oodles are too thin. I would like to have some kind of cosplay in Japanese. I'm not bad
It was a ramen that Japanese ramen would love a little
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